THE LIGHTHOUSE BISTRO DINNER MENU
FRESH FISH SELECTIONS
Your choice of fresh fish filet served in one of three different styles, served al a carte.
Grilled
Served with a white wine lemon Buerre Blanc, Jasmine Rice and fresh vegetables du jour. – $25.95
Blackened
Served with papaya salsa, herb red bliss mashed potatoes and fresh vegetables du jour. – $25.95
Ginger Crusted
Served with a soy wasabi Buerre Blanc, jasmine rice and fresh vegetable du jour. – $25.95
STEAK SELECTIONS
Your choice of:
Filet Mignon – $ 32.95
Rib Eye – $29.95
Flat Iron Steak – $24.95
Served in one of the three different styles al a carte:
Blackened
Served with aioli, herb red bliss mashed potatoes and fresh vegetables du jour.
Delmonico
Broiled and topped with a Gorgonzola cheese burgundy sauce served with herb red bliss mashed potatoes and fresh vegetables
Grilled
Served with garlic butter, herb red bliss mashed potatoes and fresh vegetables du jour.
ENTREES
Shrimp Parmesan
Parmesan herb crusted shrimp sautéed and served with red bliss mashed potatoes, caramelized onions and a lemon caper Buerre Blanc. – $27.95
Fusion Chicken
Chicken breasts sautéed with garlic and onions topped with a Greek style tapenade and Kilauea goat cheese, served with polenta and fresh vegetables. – $22.95
Bistro Chicken
Chicken breasts encrusted with macadamia nuts and panko plated in a creamy macadamia nut pesto, served with herb red bliss mashed potatoes and fresh vegetables du jour. – $19.95
Roasted Duck
Duck breast, thigh and leg, glazed with Hoisin. Roasted and served with a pineapple glaze, herb red bliss mashed potatoes and fresh vegetables du jour. – $36.95
Coconut Crusted Pork
Pork medallions crusted with shredded coconut, served with a lilikoi Buerre Blanc, herb red bliss mashed potatoes and fresh vegetables du jour. – $22.95
Pineapple Pork Medallions
Char-grilled pork medallions topped with pineapple chutney, served with herb red bliss mashed potatoes and fresh vegetables du jour. – $18.95
Lighthouse Napoleon
A tower of grilled vegetables, mixed greens and polenta finished with balsamic reduction and herb oil. – $18.95
LOCAL KILAUEA FAVORITES
Served local style with white rice, Bistro Asian slaw and Chef Joe’s local dipping sauce.
Kong Lung Short Ribs
Marinated in soy sauce and pineapple juice then grilled. – $11.95
Crater Hill Chicken
Panko crusted chicken breast. – $11.95
APPETIZERS
Coconut Shrimp
Shrimp encrusted in panko and coconut, served with a sweet chili sauce, and aioli. – $13.95
Artichoke Picatta Artichoke hearts, mushroom caps, capers, garlic and onions sautéed in a white wine lemon butter sauce, with fresh herbs. – $12.95
Fresh Fish wrapped with furikake and lumpia. – $12.95
Three Cheese Crab Dip
Mêlée of crab, Parmesan, cheddar, and cream cheese baked and served with our fresh bread. – $12.95
SOUPS & SALADS
Soup Du Jour – $4.95
Garden Salad
Kilauea fresh mixed greens and salad vegetables with your choice of papaya seed, balsamic vinaigrette or a creamy garlic dressing. – $6.95
Caesar Salad
Crispy romaine tossed in our Caesar dressing with fresh Parmesan cheese, croutons and island fresh eggs. – $9.95
With fish – $15.9
With chicken – 14.95
Half Caesar – $ 6.95
Kilauea Goat Salad
Fresh Kilauea mixed greens, herb chevre goat cheese, toasted macadamia nuts and your choice of; papaya seed, balsamic vinaigrette or a creamy garlic dressing. – $15.95
Prosciutto Carpaccio
Thinly sliced prosciutto, topped with crumbled Gorgonzola cheese, Kilauea mixed greens, balsamic reduction and truffle oil. – $10.95
ALL YOU CAN EAT PASTA AND SAUCE BAR
Choose from Alfredo, Marinara, Ragu Bolognaise or a Macadamia nut Creamy Pesto at the sauce bar. – $14.95
Pick Your Pasta
Fettuccine
Penne
Linguini
Angel Hair Pasta
Additions
Sautéed Vegetables Du Jour – $4.00
Grilled Italian Sausage – $5.00
Grilled Fresh Fish – $6.00
Grilled Chicken Breast – $5.00
THE LIGHTHOUSE BISTRO LUNCH MENU
KILAUEA FAVORITES
Fish Tacos
sautéed fresh fish, tomato, onion, cilantro and seasonings in soft shell tacos. served with cheese, lettuce, tropical salsa and sour cream. – $10.95
Fish Burrito
Sautéed fresh fish, tomato, onion, cilantro and seasonings wrapped with black beans and cheese in a herb tortilla served with tropical salsa and sour cream. – $11.95
The Geoff
Broiled fresh island fish (Today’s Catch) Topped with pesto and parmesan on a sesame bun with lettuce, onion and tomato – $10.95
Coconut Shrimp
Shrimp encrusted in panko and coconut, served with a sweet chili sauce, and aioli. – $13.95
APPETIZERS
Artichoke Picatta
Artichoke hearts, mushroom caps, capers, garlic and onions sautéed in a white wine lemon butter sauce, with fresh herbs. – $12.95
Fish Rockets
Fresh Fish wrapped with furikake and lumpia. – $12.95
Three Cheese Crab Dip
Mêlée of crab, Parmesan, cheddar, and cream cheese baked and served with our fresh bread. – $12.95
SANDWICHES
Fish Sandwich
Broiled fresh island fish (Today’s Catch) on a sesame bun with lettuce, onion, tomato and our bistro tartar sauce. – $9.95
B.L.T.
The classic sandwich of bacon, lettuce and tomato on whole wheat bread. – $4.95
Cheese Burger
Broiled Black Angus burger patty, cheddar cheese, lettuce, onion, and tomato served on a sesame bun. – $6.95
B.B.Q Burger
Broiled burger, with b.b.q. sauce, bacon, cheese, lettuce, onion, and tomato served on a sesame bun. – $8.95
Pesto Burger
Broiled burger, topped with pesto and parmesan cheese on a sesame bun with lettuce, onion, and tomato. – $8.95
B.B.Q Chicken
Chicken Breast, with b.b.q. sauce, bacon, cheese, lettuce, onion, and tomato served on a sesame bun. – $9.95
Chicken Pesto
Chicken Breast, topped with pesto and parmesan cheese on a sesame bun with lettuce, onion, and tomato. – $9.95
Garden Burger
Broiled garden burger with lettuce, onion and tomato served on a sesame bun. – $7.50
PASTA
Fettuccine Alfredo
Linguini Marinara – $8.95
Additions
With fish add $6.00
With chicken or sausage add $5.00
SOUPS & SALADS
Kilauea Goat Salad
Fresh Kilauea mixed greens, herb chevre goat cheese, toasted mac-nuts and your choice of: papaya seed, balsamic vinaigrette or a creamy garlic dressing –$15.95
Soup Du Jour – $4.95
Garden Salad – $6.95
Caesar Salad – $9.95
Half - Caesar Salad – $6.95
With fish add $6.00
With chicken add $5.00
SIDE ORDERS
Fries – $3.50
Half - basket of Fries– $2.50
